contact us

LE PETIT MAS (Head office)
60 Route 251

Martinville (Quebec), J0B 2A0, CANADA

Tel.: 819 501-8747

info @

Le Petit Mas expanded in 2016, so we have a new address. 

write us



Buy Quebec-grown garlic at our new store!

2017 Opening hours

From September 1 to october 14

Wednesday to Friday: 9 a.m. - 4:30 p.m.
Saturday: 9 a.m. - 11 p.m. 
Sunday to Tuesday: Closed

From october 16 to decembre 16 

Appointments only (819) 501-8747

No advance orders

Modes of payment: Visa, MasterCard and cash only

You’d like to receive recipes for fermented garlic scapes, fresh garlic scapes and Quebec-grown garlic?

You’d like to receive a notice when the next garlic harvest is ready?

Don’t miss out! Subscribe to our newsletter. 

(Read our past newsletters)

$2 Discount when buying two garlic flowers jars during faires

Exhibitions and fairs

Expo Manger Santé and Vivre Vert
March — Montreal

Fête des vendanges
September  — Magog

Les Comptonales
September  — Compton

Journée de l'Ail au Jardin botanique de Montréal
September — Montreal (Details here

our team

Marie-Pierre Dubeau | Chairwoman | Le Petit Mas | Quebec-grown Garlic and garlic flowers



Marie-Pierre is in charge of orders, sales, accounting, administration, certifications, customer service and much more!

marie-pierre.dubeau @

Sébastien Grandmont | Chairman | Le Petit Mas | Quebec-grown Garlic and garlic flowers



Sébastien disappears in his field of garlic! Planting and harvesting, processing and fermenting garlic scapes, and farm machinery are his areas of expertise.

sebastien.grandmont @

Laurie-Anne Dubeau | Communication & Marketing | Le Petit Mas | Quebec-grown Garlic and garlic flowers


Communication & Marketing

Laurie-Anne, Marie-Pierre’s sister, handles communications and marketing: agricultural fairs, advertising, graphic design, website and social media.

vente @

Team Le Petit Mas uTeam | Le Petit Mas | Quebec-grown Garlic and garlic flowers

Want to be part of the team?


Working in the fields, processing, tasting, etc.

Send us your C.V.